Vermicelli Kheer
Sweets-Dessert,Rajasthani,North Indian
Boil the milk in a broad mouth pan add the roasted Vermicelli and
sugar to taste.
Let it boil till thick.
Dissolve saffrom in 1tsp. Water.
Add cardamom and saffron to the thick vermacelli an...
Sweets-Dessert,Rajasthani,North Indian
vindi rai
Rice dishes,East Indian,Veggie
grind all ingrideents [jeera,garlic and mastard]
take a fring pan and fry the small vindi with little
salt ,afterfried then take a another kadai or fring pan
put some veg.oil and put 1 pinch of jeera ,mustard and chilli
for tadka then add tama
Rice dishes,East Indian,Veggie
Western Idli
Snacks-Chaats,Veggie
Boil all the vegetables.mash into fine paste.Add all the spices
to it including Ginger Chilli paste.
Fry this paste in Pan till it leaves the side of pan.
Make small balls of paste (about 1/2 i...
Snacks-Chaats,Veggie
Wheat Flour Laddu
Sweets-Dessert
Heat a pan and add the melted ghee or dalda. Sauté wheat flour
and besan together. (Do not allow the colour of the flour to
change). When it is done, remove from fire and allow to cool.
Add p...
Sweets-Dessert
White Chocolate Truffles
Chocolates,American
Melt chocolate and butter in the top of a double boiler over low heat, stirring constantly. Remove from heat. Add sugar, egg yolk and almond extract; beat with an electric mixer until smooth. Trans...
Chocolates,American
White Dhokla
Snacks-Chaats,Gujarati,North Indian,Veggie
1: Add urad dal and rice, wash them well and soak in water for
6-8 hrs.
2: Grind it to fine paste. Batter should have a consistency of
utappam batter—neither too thick like vada batter nor too thin
like a dosa batter.
3: Add salt in a batter
Snacks-Chaats,Gujarati,North Indian,Veggie
Whole Cauliflower in Mughlai Gravy
Rice dishes,International,North Indian,Veggie
In a pan roast together cumin seeds, coriander seeds, cinnamon, cardamoms and cashewnuts till they are aromatic. Fry the sliced onions on medium level till brown. Allow to cool. Grind together brow...
Rice dishes,International,North Indian,Veggie
Wonton Soup
Soup,Thai,Non Veggie
Mix the chicken chopped,prawns,sugar,vinegar,soya sauce,spring
onions.keep aside for flavours to blend.Place about one tsp of
the above filling on the center of each wonton wrapper.Wet the
edges...
Soup,Thai,Non Veggie
Yummy and spongy Eggless Semolina Cake
1.Preheat oven at 350 degree F. Grease the cake tin with
little ghee or butter and then dust with little flour and keep
it ready.
2.Take the milk and rava in bowl and stir it well and keep it
aside for 10 minutes.
3.In a Mixing bowl, take the
Zafrani Pulao
Rice dishes,Hyderabadi,South Indian
1. Wash rice twice and soak in just enough water to cover it
for half an hour. Drain excess water.
2. Place almonds and cashew nuts in a flat microwave dish and
cook, uncovered on Microwave ...
Rice dishes,Hyderabadi,South Indian